Tuscany is famous all over the world for its production of excellent wine and extra-virgin olive oil, and for its breath-taking landscape with medieval villages dotted across the hilltops. An element that distinguishes the villages are their traditional recipes,…Continue Reading
Olive oil is undoubtedly one of the jewels of Tuscany: there are more than 400 mills, 70 different kinds of olive trees, over 50 thousand production companies, and most importantly several local consortia that Guarantee the authenticity of the…Continue Reading
Panzanella is the name of a delicious Tuscan summer dish.
It is a simple dish from peasant origins and very easy to do, without even needing for cooking. It was consumed by people who, in the fields to work, had to be away from home all day. The…Continue Reading